Bayou Classic 4-Gallon Stainless Steel Half-Bushel Seafood Steamer
Exploring the bayous and marshlands of southern Louisiana, crabbing from the shore, camping on the beach, duck hunting, bass fishing – these are the outdoor experiences upon which Bayou Classic was founded – and at the end of the day, it was always about cooking.
For the past 30 years, the Barbour family has remained focused on providing the best possible cooking equipment to enhance any outdoor experience. The ‘Bayou’ theme touches every product sold and is at the heart of the Bayou Classic brand. Offering a broad variety of cooking products – from Great Lakes Boilers to Bayou Jambalaya Pots or even Homebrew Equipment - there is something for every region and occasion.
Whether backyard entertaining or roughing it at a camp; whether tailgating before the big game or race day; whether spending a day at the park or a day at the beach; there is always that unmistakable feeling from cooking on the Bayou!
Description
Crisp coastal air, the smell of the sea, sand between your toes, and steaming oysters for simple, delicious perfection ... at the Bayou, we believe this to be a perfect day!
Our versatile seafood steamer entertains a crowd - steaming crabs, lobster, shrimp, clams, and vegetables. Also steams up to 150 tamales!
Bayou Classic brings the essence of coastal bayou living to backyards everywhere.
Features
- Steam up to Half a Bushel of seafood and vegetables
- Ample 15.5-in Diameter
- Holds up to 4 gallons of water for steaming
- Heavy welded loop handles allow for easy transfer
- Domed, Vented Lid
Specifications
| Model | 300-505 |
| Water Capacity |
4 Gallon |
| Dimensions | 15.5-in (Dia) x 16.625-in (H) |
| Material | Stainless steel |
Safety Information: See CA Prop 65 Warning for more information.
Original: $206.65
-70%$206.65
$61.99Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Exploring the bayous and marshlands of southern Louisiana, crabbing from the shore, camping on the beach, duck hunting, bass fishing – these are the outdoor experiences upon which Bayou Classic was founded – and at the end of the day, it was always about cooking.
For the past 30 years, the Barbour family has remained focused on providing the best possible cooking equipment to enhance any outdoor experience. The ‘Bayou’ theme touches every product sold and is at the heart of the Bayou Classic brand. Offering a broad variety of cooking products – from Great Lakes Boilers to Bayou Jambalaya Pots or even Homebrew Equipment - there is something for every region and occasion.
Whether backyard entertaining or roughing it at a camp; whether tailgating before the big game or race day; whether spending a day at the park or a day at the beach; there is always that unmistakable feeling from cooking on the Bayou!
Description
Crisp coastal air, the smell of the sea, sand between your toes, and steaming oysters for simple, delicious perfection ... at the Bayou, we believe this to be a perfect day!
Our versatile seafood steamer entertains a crowd - steaming crabs, lobster, shrimp, clams, and vegetables. Also steams up to 150 tamales!
Bayou Classic brings the essence of coastal bayou living to backyards everywhere.
Features
- Steam up to Half a Bushel of seafood and vegetables
- Ample 15.5-in Diameter
- Holds up to 4 gallons of water for steaming
- Heavy welded loop handles allow for easy transfer
- Domed, Vented Lid
Specifications
| Model | 300-505 |
| Water Capacity |
4 Gallon |
| Dimensions | 15.5-in (Dia) x 16.625-in (H) |
| Material | Stainless steel |
Safety Information: See CA Prop 65 Warning for more information.
