Hestan 8qt. Nanobond Stock pot
Overview
As a company, Hestan is built upon a shared love of food and innovation. We believe a kitchen is a place of collaboration and celebration. This is evident in the name “Hestan” itself – a blend of founders Helen and Stanley Cheng’s names. For it was their passion for exceptional food and wine that brought together the extended Hestan family of chefs, vintners, designers, and engineers.
After pioneering nonstick cookware in the 1970s, Stanley Cheng’s inventive spirit led him to the commercial kitchen. Then Hestan changed the game for outdoor cooking. And now, the home kitchen. Above all, Helen, Stanley, and the Hestan team delight in the details of cooking – celebrating and elevating every nuance of the culinary experience.
Description
NanoBond’s pure aluminum core is 35% more conductive than other aluminum cookware. So your water boils faster and you can get on with the cooking. The strong surface is also non-porous to prevent salt pitting.
Handcrafted in Italy from molecular titanium, NanoBond introduces the first true innovation to stainless steel in over 100 years. Thousands of nanolayers of molecular titanium are bonded directly to stainless steel, creating a cooking surface four times harder than typical stainless. NanoBond’s surface is highly resistant to scratching, staining, salt pitting and is dishwasher safe. It also delivers 35% greater heat conductivity than other aluminum-clad cookware, which means superior cooking performance. NanoBond withstands temperatures up to 1,050ºF, so you can always get the perfect sear for juicier meats. Chef-inspired details include the lighter weight, flared rims, and French-style ergonomic handle. Thanks to the easy cleanability, NanoBond’s resilient shine gleams dish after dish, year after year. NanoBond’s pure aluminum core is 35% more conductive than other aluminum cookware. So your water boils faster and you can get on with the cooking. The strong surface is also non-porous to prevent salt pitting.
DIMENSIONS & MORE INFO
- 11″ diam., 2 3/4″ high.; 3 1/2–qt. cap.; 3 lb. 12 oz. with lid.
- Flush rivets inside and out allow for easy cleaning and stacking storage.
- Ergonomic cast stainless steel handles are ideally weighted.
- The surface is highly scratch- and stain-resistant, and safe to use with metal utensils.
- Sealed rims are more durable and are flared to allow for easy pouring.
- The oven and broiler are safe. Withstands high heat up to 1,050ºF.
- Dishwasher safe.
- Steel wool will not scratch the NanoBond surface.
- Lifetime warranty.
Features
- The surface is four times harder than regular stainless steel, making it resistant to scratching, staining, and salt pitting.
- Triple-bonded stainless steel construction with aluminum core delivers 35% greater heat conductivity than other aluminum-clad cookware.
- Lightweight pans are easy to handle and carry.
- Chemical-free and produced in an environmentally friendly process.
- Ideal for use on any type of cooktop, including induction.
- Handcrafted in Italy.
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Original: $799.99
-70%$799.99
$240.00Product Information
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Description
Overview
As a company, Hestan is built upon a shared love of food and innovation. We believe a kitchen is a place of collaboration and celebration. This is evident in the name “Hestan” itself – a blend of founders Helen and Stanley Cheng’s names. For it was their passion for exceptional food and wine that brought together the extended Hestan family of chefs, vintners, designers, and engineers.
After pioneering nonstick cookware in the 1970s, Stanley Cheng’s inventive spirit led him to the commercial kitchen. Then Hestan changed the game for outdoor cooking. And now, the home kitchen. Above all, Helen, Stanley, and the Hestan team delight in the details of cooking – celebrating and elevating every nuance of the culinary experience.
Description
NanoBond’s pure aluminum core is 35% more conductive than other aluminum cookware. So your water boils faster and you can get on with the cooking. The strong surface is also non-porous to prevent salt pitting.
Handcrafted in Italy from molecular titanium, NanoBond introduces the first true innovation to stainless steel in over 100 years. Thousands of nanolayers of molecular titanium are bonded directly to stainless steel, creating a cooking surface four times harder than typical stainless. NanoBond’s surface is highly resistant to scratching, staining, salt pitting and is dishwasher safe. It also delivers 35% greater heat conductivity than other aluminum-clad cookware, which means superior cooking performance. NanoBond withstands temperatures up to 1,050ºF, so you can always get the perfect sear for juicier meats. Chef-inspired details include the lighter weight, flared rims, and French-style ergonomic handle. Thanks to the easy cleanability, NanoBond’s resilient shine gleams dish after dish, year after year. NanoBond’s pure aluminum core is 35% more conductive than other aluminum cookware. So your water boils faster and you can get on with the cooking. The strong surface is also non-porous to prevent salt pitting.
DIMENSIONS & MORE INFO
- 11″ diam., 2 3/4″ high.; 3 1/2–qt. cap.; 3 lb. 12 oz. with lid.
- Flush rivets inside and out allow for easy cleaning and stacking storage.
- Ergonomic cast stainless steel handles are ideally weighted.
- The surface is highly scratch- and stain-resistant, and safe to use with metal utensils.
- Sealed rims are more durable and are flared to allow for easy pouring.
- The oven and broiler are safe. Withstands high heat up to 1,050ºF.
- Dishwasher safe.
- Steel wool will not scratch the NanoBond surface.
- Lifetime warranty.
Features
- The surface is four times harder than regular stainless steel, making it resistant to scratching, staining, and salt pitting.
- Triple-bonded stainless steel construction with aluminum core delivers 35% greater heat conductivity than other aluminum-clad cookware.
- Lightweight pans are easy to handle and carry.
- Chemical-free and produced in an environmentally friendly process.
- Ideal for use on any type of cooktop, including induction.
- Handcrafted in Italy.
